Kaara saaram kajang - Kaarasaaram
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Kaarasaaram: Healing Greens and Herbal Recipes
Kaarasaaram: Cuisine of Kongunadu
Kara, Kārā, Kāra: 29 definitions
METRO, Dubai
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After Tipu Sultan,the British East India Company annexed Coimbatore to the Madras Presidency in 1799.
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Ingredients: Paneer — 1 ½ cups shallow fry with some oil and add it in the lukewarm water Peas — 1 ½ cups Onions — 2 Tomatoes — 3 Garlic — 3 cloves Ginger — 1 inch piece Green chilli — 1 Yoghurt — 3 tbsp Coriander powder — 1 ½ tsp Red Chilli powder according to taste Garam masala — 1 tsp Amchur powder — 1 tsp Salt to taste Tempering : Fennel seeds — 1 tsp Cumin seeds — 1 tsp Cinnamon — 1 Butter — 2 tbsp Oil — 2 tbsp Method : Fry the onions ,ginger,garlic and green chilli in 1 tbsp butter.
Introduction: Kara means something in , Pali, , Sanskrit, , Prakrit, the history of ancient India, Marathi, , Prakrit, Hindi.
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